Ingredients - Coconut milk (coconut cream, filtered water) 53.5%, coconut sugar 5%, cane sugar, sea salt, color (calcium carbonate)
Nutrition Information
|
|
Per 100g |
|
Energy |
1389 kJ |
|
|
334 kcal |
|
Fat, Total |
10.40 g |
|
Saturated |
8.70 g |
|
Carbohydrate |
59.10 g |
|
Of which is sugar |
57.80 g |
|
Fibre |
0.00 g |
|
Protein |
1.00 g |
|
Salt |
0.295 g |
Description
A rich, thick and creamy vegan caramel sauce.
All natural, good source of calcium, incredibly delicious.
Dairy free, gluten free and soy free
Use it as an ingredient, or as a topping for fruits, desserts, snacks, etc.
Preservation / Packaging:
- Contains 200g per pack
- 100% Vegan