Ingredients:
CASHEWS, chickpea, cornstarch, nutritional yeast, coconut oil, SHERRY WINE (Pedro Ximénez), salt, aromas, xanthan and turmeric
Allergens: Sulfites and nuts.
Nutrition Information|
|
Per 100g |
|
Energy |
401 kcal |
|
Fat, Total |
27.3 g |
|
Saturated |
14 g |
|
Carbohydrate |
18.7 g |
|
Of which is sugar |
4.9 g |
|
Protein |
5.5 g |
|
Salt |
1.5 g |
Chef's Suggestions: Take the vegan foie pâté out of the refrigerator a few minutes before consumption, ideal for spreading on toast, or taking with jams or jams. It can also be incorporated into recipes, in fillings and multiple canapés.
Preservation / Packaging:
- Contains 160g per pack
- 100% Vegan
- This Product is REFRIGERATED.