INGREDIENTS - Lentil protein preparation (water, lentil protein), palm fat, rapeseed oil, sugar, modified maize starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, monoglycerides and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavorings, salt, coloring (beta-carotene).
Nutrition Information
|
|
Per 100g |
|
Energy |
1211 kJ / 289 kcal |
|
Fat, Total |
31 g |
|
Saturated |
18 g |
|
Carbohydrate |
2 g |
|
Of which is sugar |
1.3 g |
|
Protein |
0.6 g |
|
Salt |
0.11 g |
Description
Flora Plant Professional, to use just like cream.
Versatile: ideal for mounting and cooking
Ideal creaminess and texture in less time
Smooth flavor
Great performance: 1L=2.5L once assembled
Excellent stability when riding
Does not cut when adding acids such as lemon juice or alcohol
Flora Plant Professional 31%. Alternative to whipping and cooking cream with 31% vegetable fat. It is 100% vegan and without allergens to declare*. It can be used just like cream, being able to serve all your diners equally.
Allergen-free, Vegan
Preservation / Packaging:
- Contains 1 Ltr per pack
- 100% Vegan