Ingredients:
Vegetable proteins (20 %) Soya · Wheat (Gluten) · Flavourings · Starch · Modified starch · Vegetable oil (Sunflower seed) · Spices (7 %) (Sulphites) · Wheat flour · Wheat fibre · Thickener (Cellulose) · Sea salt · Onion · Mustard · Colour: Caramel · Gravy powder (2,6 %): Modified starch · Sugar · Salt · Cereal · Hydrolysed vegetable protein · Flavourings · Colour: Caramel.
Nutrition Information
|
|
Per 100g |
Per Serving |
|
Energy |
690 kJ |
656kJ |
|
|
156kcal |
164kcal |
|
Fat, Total |
4.7g |
4.5g |
|
Saturated |
0.6g |
0.6g |
|
Mono Saturated |
1.1g |
1.1g |
|
Poly unsaturated |
2.8g |
2.7g |
|
Carbohydrate |
27g |
25.7g |
|
Of which is sugar |
0.3g |
0.3g |
|
Fibre |
11.8g |
12.4g |
|
Protein |
17g |
16.2g |
|
Sodium |
300mg |
285mg |
|
Salt |
0.76g |
0.72g |
Allergens
Wheat, Gluten, Soya, Sulphites
Cooking Instructions:
Cook from frozen - Remove from packaging. Fry the Mince in a little oil on Medium heat for 8-10 minutes, stir constantly. Dilute gravy powder in 25ml cold water. Add 175ml water to Mince, then add the diluted gravy powder to the warm Mince mix - stir over heat until thickened.
Preservation / Packaging:
- Contains 380G of meat per pack
- Keep Frozen (-18ºC)
- 100% Vegan
- EAN CODE: 6005207000215