INGREDIENTS - Vegetable protein (soy, wheat (gluten)), onions, vegetable oil (sunflower seed), Dijon mustard, corn flour, salt, coriander seeds, thickener (methylcellulose), onion powder, beet powder, paprika, smoked flavour, garlic powder, flavorings (0.1%), coriander, white pepper, black pepper, parsley, turmeric, coloring: Caramel IV.
Nutrition Information
|
|
Per 100g |
|
Energy |
628 Kj |
|
|
150 kcal |
|
Fat, Total |
4.9 g |
|
Saturated |
0.6 g |
|
Mono Saturated |
1.4 g |
|
Poly unsaturated |
2.6 g |
|
Carbohydrate |
5.5 g |
|
Of which is sugar |
1.3 g |
|
Fibre |
2.9 g |
|
Protein |
19.5 g |
|
Salt |
1.22 g |
Description
These burgers look, sizzle and taste like ground beef patties, and are designed to inspire change for your health, the environment and animal welfare. They also have a whopping 20g of protein per 112g patty!
Dairy Free, Egg Free, Contains Gluten, Contains Soy, Contains Wheat
Storage: Keep frozen and once thawed, use within 24 hours.
Suitable for Vegetarians; Suitable for Vegans; Edible according to Jewish law; halal
Preservation / Packaging:
- Contains 224g Burgers per pack
- Keep Frozen (-18ºC)
- 100% Vegan