Ingredients:
Sugar, water, cocoa butter, dried gluten-free oat powder (4%), cocoa mass, vegetable fat (shea, coprah), glucose syrup, almond paste, golden syrup (partially inverted refiners syrup), dried rice powder, coconut milk powder, faba bean flour, caramelised sugar, emulsifier (sunflower lecithin), salt, emulsifiers, natural flavouring, starch, stabilizer: pectin, vanilla extract.
Allergy advice: For allergens see ingredients in bold. Contains Nuts (Almond). May also contain Milk, Egg, Sulphites, Sesame, Peanuts and other nuts. Not suitable for allergy sufferers.
Nutrition Information
|
Per 100g |
Energy |
2126kj/508kcal |
Fat, Total |
31 g |
Saturated |
17 g |
Carbohydrate |
54 g |
Of which is sugar |
39 g |
Protein |
4 g |
Salt |
0.10 g |
Now to enjoy melt-in-your-mouth vegan m:lk® choc, filled with a soft gooey core of golden caramel.
Preservation / Packaging:
- Contains 20x30g per pack
- 100% Vegan