Ingredients:
Textured soy, water, Bacon flavor food preparation. Water 42.1%, non-GMO textured soy protein (non-GMO soy protein isolate, wheat starch, wheat protein) 32.1%, soybean oil 17.4%, modified starch, salt, yeast extract , sugar, hydrolyzed non-transgenic soy protein, myrin, vegetable extract (pea, carrot), vegan flavorings, smoked flavoring, white pepper, coloring (calcium carbonate, titanium dioxide, red iron oxide) Chedar flavor food preparation. Water, coconut fat, modified starch *, sea salt, carrageenan and locust bean gum (stabilizers), calcium (tricalcium phosphate), rice flour, flavor, citrus fiber, sorbic acid, citric acid, lactic acid (acidity regulators) , natural coloring: beta-carotene. wheat glue, corn, oregano, corn starch, water, salt.
(*): Not genetically modified
Contains soy and gluten.
Conditions of use : Store at minus 18ºC. Once thawed, do not refreeze
Instructions for use: Once thawed, fry with very hot oil for approximately 4 minutes until golden. Bake in an oven-safe tray at 180ºC for 15-20 minutes.
Nutrition Information
|
|
Per 100g |
|
Energy |
377.78 kcal (1589.72 kj) |
|
Fat, Total |
8.80g |
|
Saturated |
3.89 g |
|
Carbohydrate |
39.10 g |
|
Of which is sugar |
8.36 g |
|
Protein |
39.76 g |
|
Salt |
1.03 g |
Preservation / Packaging:
- Contains 16 uds per pack
- Keep Frozen (-18ºC)
- 100% Vegan