Ingredients:
SOYA protein, methylcellulose, sustainable palm oil, sunflower oil, WHEAT flour, potato starch, smoked water, onion, garlic, salt, inactive dry yeast, sugar, natural flavour, white pepper, teriyaki sauce, (SOY, WHEAT), and truffle sauce (WHEAT FLOUR)
Nutrition Information
|
|
Per 100g |
|
Energy |
611kj/146kcal |
|
Fat, Total |
6.8g |
|
Saturated |
2.8g |
|
Carbohydrate |
11.2g |
|
Of which is sugar |
3.5g |
|
Fibre |
5.5g |
|
Protein |
7.2g |
|
Salt |
2.2g |
Cooking Instructions:
Cook on medium heat for 2-3 min each side. Cook until the core reaches a temprature of 65 ºC
Preservation / Packaging:
- Contains 3 KG per pack
- Keep Frozen (-18ºC)
- 100% Vegan
- EAN CODE: