Ingredients - Glucomannan, starch, sugar, salt, soybean oil, natural seasonings.
Nutrition Information
|
Per 100g |
Energy |
203 kJ/48.51 kcal |
Fat, Total |
10.2 g |
Saturated |
2.4 g |
Carbohydrate |
27.3 g |
Of which is sugar |
1.7 g |
Protein |
0.6 g |
Sodium/Salt |
0.6 g |
Description
Vegetable substitute for squid with a delicious sea flavor from algae. Ideal for snacking or making a squid sandwich.
Low in fat and has no cholesterol.
Preservation / Packaging:
- Contains 3 kg per pack
- Keep Frozen (-18ºC)
- 100% Vegan