Ingredients - Konjac Powder, Tapioca Starch, Calderan Gum, Seaweed Gum, Corn Starch, Titanium Dioxide, Suger, Salt, Soybean Oil, Calcium Oxide, Titanium Dioxide, Calcium Carbonate Maltodextrin, Flavors (L- Monosodium Glutamate, L-Glutamate, Glycine, Sodium 5′-Inosinate, Sodium 5′-Guanylate, Alanine, Sodium Citrate), Seatangle Dry Extract.
Nutrition Information
|
Per 100g |
Energy |
75 kal |
Fat, Total |
0.4 g |
Saturated |
0 g |
Carbohydrate |
17.5 g |
Of which is sugar |
1 g |
Protein |
1.1 g |
Sodium/Salt |
559mg |
Descripción
Vegetable substitute for squid with a delicious sea flavor from algae. Ideal for snacking or making a squid sandwich.
Low in fat and has no cholesterol.
Preservation / Packaging:
- Contains 250g per pack
- Keep Frozen (-18ºC)
- 100% Vegan